Mmmmm raw chocolate mousse. Creamy smooth delight born of the powerful combination of antioxidant rich cacao powder + Omega 3 packed chia seeds + vitamin filled coconut milk. This is an easy method for making a healthier version of chocolate mousse using the chia seeds as a thickener.
Chocolate Pudding with Chia Seeds
Place all the ingredients in a bowl and blend on high speed using a hand blender. Once well blended, pour the mixture into individual ramekins and place in the fridge. The mousse will set after approximately 1 hour. I like to let them sit overnight. Once set, it's ready to eat!
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